Junior MasterChef Australia

Four contestants take on a Kellogg’s Pressure Test involving producing a copy of a sweet treat made of frangipane cream, honey-crunch cornflakes, cherries and melted chocolate. The contestants find it’s a big challenge despite looking easy in appearance. The day’s second challenge is cooking for the Sydney Swans football club. Working in pairs proves interesting, but this challenge involves winning over 40 hungry footballers. So who will come up trumps?